The famous Sarawak layered cake which cost over RM35 for a small piece. The cake was layered intricately with different colors. I liked the cake as it wasn't too sweet.
She also bought a huge pomfret fish....and also stuffed a whole chicken, roasted it and brought it to our house for dinner.
The delicious roast chicken stuffed with garlic, big onions, rosemary herbs and wedges of lemon for a tinge of zesty lemon taste. Within minutes, the whole chicken was wolfed down by everyone who was famished!
We had a real sumptuous dinner that night.
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